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최근 ​논문

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Horticulture, Environment, and Biotechnology

Published- 27 January 2025

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Horticulture, Environment, and Biotechnology

Published- 24 June 2025

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Horticultural Science and Technology

Accepted- 22 April 2025

​연구실 논문

[42] W.J. JO, J.W. Lee, J.H Shin* (2025) Comparing stomatal characteristics and transpiration rates of greenhouse-cultivated tomato leaves according to their vertical positions.
Horticulture. Environment. and Biotechnology. 66:1317–1326
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[41] C.B. An, J.S. Lee, J.H. Shin* (2025) Comparison of the effects of rockwool and coir medium on the growth, fruit quality, and productivity of strawberry (Fragaria × ananassa) in greenhouse soilless culture.
Horticulture. Environment. and Biotechnology. 66:449–455
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[40] J.S. Lee, J.H. Shin* (2025) Comparison of Carbon Dioxide Concentration Distribution and Growth of Bell Pepper according to Locations Within a Multi-span Greenhouse.
Horticultural Science & Technology. 43:554-563
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[39] J.S. Lee, J.H. Shin* (2024) Comparison of Basal Physicochemical Changes of Reused Rockwool Substrate in Hydroponic Tomato Cultivation.
Journal of Bio-Environment Control. 32:114-119
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[38] K.B. Jeon, J.H. Shin* (2023) Development of a Light Extinction Coefficient Change Model according to the Growth Stage of Cucumber in a Greenhouse. Journal of Bio-Environment Control. 32:1-7
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[37] J.S. Lee, J.H. Shin* (2022) Development of Continuous Monitoring Method of Root-zone Electrical Conductivity using FDR Sensor in Greenhouse Hydroponics Cultivation.
Journal of Bio-Environment Control. 31:409-415
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[36] S.M. Ahsan, J.H. Shin, H.W. Choi* (2022) Availability of Hydrogen Peroxide Solutions as a Germination Liquid Medium for Contamination-free in vitro Seedling Development of Cannabis sativa.
Horticultural Science & Technology. 40:605-613
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[35] C.L. Jung*, J.H. Shin (2022) Evaluation of Crop Production Increase through Insect Pollination Service in Korean Agriculture.
Korean Journal of Applied Entomology. 61:229-238
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[34] W.J. JO, J.H. Shin* (2022) Effect of root-zone heating using positive temperature coefficient film on growth and quality of strawberry
(Fragaria × ananassa) in greenhouses.
Horticulture, Environment, and Biotechnology. 63:89-100
[33] U.H. Yeo, S.Y. Lee, S. J. Park, J.G. Kim, Y. B. Choi, R.W. Kim, J.H. Shin, I.B. Lee* (2022) Rooftop Greenhouse: (1) Design and Validation of a BES Model for a Plastic-Covered Greenhouse Considering the Tomato Crop Model and Natural Ventilation Characteristics.
Agriculture. 12
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[32] T.I. Ahn, J.H. Shin, J.E. Son* (2021) Theoretical and Experimental Analyses of Nutrient Control in Electrical Conductivity-Based Nutrient Recycling Soilless Culture System.
Frontiers in Plant Science. 12
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[31] W.J. JO, J.H. Shin* (2021) Development of a transpiration model for precise tomato (Solanum lycopersicum L.) irrigation control under various environmental conditions in greenhouse.
Plant Physiology and Biochemistry. 162:388-394
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[30] C.B. An, J.H. Shin* (2021) Comparion of Rockwool, Reused Rockwool and Coir Medium on Tomato (Solanum lycopersicum) Growth, Fruit Quality and Productivity in Greenhouse Soilless Culture.
Journal of Bio-Environment Control. 30:175-182
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[29] W.J. JO, J.H. Shin* (2020) Effect of leaf-area management on tomato plant growth in greenhouses.
Horticulture, Environment, and Biotechnology. 61:981-988
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[28] Y.B. Choi, J.H. Shin* (2020) Development of a transpiration model for precise irrigation control in tomato cultivation.
Scientia Horticulturae. 267
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[27] T. Begna, D. Ulziibayar, M. Noor-ul-Ane, J.H. Shin , C. L. Jung* (2020) Offering Pollen as Reward Enhances Foraging Activity of Honey Bee, Apis mellifera on Strawberry Greenhouse during Winter Season.
Journal of Apiculture. 35:111-118
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[26] Y.B. Choi, J.H. Shin* (2019) Analysis of the changes in medium moisture content according to a crop irrigation strategy and the medium properties for precise moisture content control in rock wool.
Horticulture, Environment, and Biotechnology. 60:337-343
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[25] W.H. Kang, Z.S. Han, S.J. Lee, J.H. Shin, T.I. Ahn, J.Y. Lee, S.W. Kang, S.H. Jung, J.E. Son* (2018) Analysis of Year-round Cultivation Characteristics of Artemisia princeps in Greenhouse and Enhancement of Eupathilin Content
by Environmental Stress.
Journal of Bio-Environment Control. 27:94-101
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[24] Y.B. Choi, J.H. Shin* (2018) Development of Potassium Concentration of Nutrient and Supply Method for Low Potassium Lettuce Production in a Closed-type Plant Factory System.
Journal of Bio-Environment Control. 27:40-45
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[23] M.H. Jo, J.H. Shin* (2018) Comparison of Dried Hot Pepper Quality and Production Efficiency by Drying Methods.
Journal of Bio-Environment Control. 27:356-362
[22] J.H. Kim, J.W. Lee, T.I. Ahn, J.H. Shin, K.S. Park, J.E. Son* (2016) Sweet Pepper (Capsicum annuum L.) Canopy Photosynthesis Modeling Using 3D Plant Architecture and Light Ray-Tracing.
Frontiers in Plant Science. 7
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[21] J. Kim, W.H. Kang, T.I. Ahn, J.H. Shin*, J.E. Son (2016) Precise, Real-time Measurement of the Fresh Weight of Lettuce with Growth Stage in a Plant Factory using a Nutrient Film Technique.
Horticultural Science & Technology. 34:77-83
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[20] J.H. Shin, J.E. Son* (2016) Application of a modified irrigation method using compensated radiation integral, substrate moisture content, and electrical conductivity for soilless cultures of paprika.
Scientia Horticulturae. 198:170-175
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[19] J.H. Shin, J.E. Son* (2015) Development of a real-time irrigation control system considering transpiration, substrate electrical conductivity, and drainage rate of nutrient solutions in soilless culture of
paprika (Capsicum annuum L.).
European Journal of Horticultural Science. 80:271-279
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[18] D.H. Jung, J.H. Shin, Y.Y. Cho, J.E. Son* (2015) Development of A Two-Variable Spatial Leaf Photosynthetic Model of Irwin Mango Grown in Greenhouse.
Journal of Bio-Environment Control. 24:161-166
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[17] Y.Y. Cho, J.H. Lee, J.H. Shin, J.E. Son* (2015) Development of an Expolinear Growth Model for Pak-choi Using the Radiation Integral and Planting Density. Horticulture, Environment, and Biotechnology. 56:310-315
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[16] J.H. Shin, J.E. Son* (2015) Changes in Electrical Conductivity and Moisture Content of Substrate and their Subsequent Effects on Transpiration Rate, Water Use Efficiency, and Plant Growth in the Soilless Culture of Paprika (Capsicum annuum L.).
Horticulture, Environment, and Biotechnology. 56:178-185
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[15] J.H. Shin, J.E. Son* (2015) Irrigation Criteria based on Estimated Transpiration and Seasonal Light Environmental Condition for Greenhouse Cultivation of Paprika.
Journal of Bio-Environment Control. 24:1-7
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[14] J.H. Shin, J.E. Son* (2015) Comparisons of Water Behavior and Moisture Content between Rockwools and Coir used in Soilless Culture.
Journal of Bio-Environment Control. 24:39-44
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[13] J.W. Lee, J.H. Shin, J.H. Kim, H.W. Park, I.H. Yu, J.E. Son* (2014) Analysis of Light Environments in Reclaimed Land and Estimation of Spatial Light Distributions in Greenhouse by 3-D Model.
Journal of Bio-Environment Control. 23:303-308
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[12] D.H. Jung, C.K. Kim, K.H. Oh, D.H. Lee, M. Kim, J.H. Shin, J.E. Son* (2014) Analyses of CO2 Concentration and Balance in a Closed Production System for King Oyster Mushroom and Lettuce.
Horticultural Science & Technology. 32:628-635
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[11] M.T. Ko, T.I. Ahn, J.H. Shin, J.E. Son* (2014) Effects of Renewal Pattern of Recycled Nutrient Solution on the Ion Balance in Nutrient Solutions and Root Media and the Growth and Ion Uptake of Paprika in Closed Soilless Cultures. Horticultural Science & Technology. 32:463-472
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[10] J.H. Shin, J.S. Park, J.E. Son* (2014) Estimating the actual transpiration rate with compensated levels of accumulated radiation for the efficient irrigation of soilless cultures of paprika plants.
Agricultural Water Management. 135:9-18
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[9] N.H. Tai, J.S. Park, J.H. Shin, T.I. Ahn, J.E. Son* (2014) Analyses of Transpiration and Growth of Paprika (Capsicum annuum L.) as Affected by Moisture Content of Growing Medium in Rockwool Culture.
Horticultural Science & Technology. 32:340-345
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[8] W. Oh, K.J. Kang, K.J. Cho, J.H. Shin, K.S. Kim* (2013) Temperature and Long-day Lighting Strategy Affect Flowering Time and Crop Characteristics in Cyclamen persicum.
Horticulture, Environment, and Biotechnology. 54:484-491
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[7] T.H. Ta, J.H. Shin, E.H. Noh, J.E. Son* (2012) Transpiration, growth, and water use efficiency of paprika plants (Capsicum annuum L.) as affected by irrigation frequency.
Horticulture, Environment, and Biotechnology. 53:129-134
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[6] T.H. Ta, J.H. Shin, T.I. Ahn, J.E. Son* (2011) Modeling of Transpiration of Paprika (Capsicum annuum L.) Plants Based on Radiation and Leaf Area Index in Soilless Culture.
Horticulture, Environment, and Biotechnology. 52:265-269
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[5] J.H. Shin, T.I. Ahn, J.E. Son* (2011) Quantitative Measurement of Carbon Dioxide Consumption of a Whole Paprika Plant (Capsicum annumm L.) Using a Large Sealed Chamber.
Horticultural Science & Technology. 29(3):211-216
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[4] T.I. Ahn, J.H. Shin, E.H. Noh, J.E. Son* (2011) Comparison of Nutrient Replenishing Effect under Different Mixing Methods in a Closed-loop Soilless Culture using Solar Radiation-based Irrigation.
Journal of Bio-Environment Control. 20(4):247-252 
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[3] J.H. Shin, H.H. Jung, K.S. Kim* (2010) Night Interruption Using Light Emitting Diodes (LEDs) Promotes Flowering of Cyclamen persicum in Winter Cultivation.
Horticulture, Environment, and Biotechnology. 51(5):391-395
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[2] J.S. Park, J.H. Shin, T.I. Ahn, J.E. Son* (2010) Analysis of CO2 and Harmful Gases Caused by Using Burn-type CO2 Generators in Greenhouses.
Journal of Bio-Environment Control. 19(4):177-183
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[1] K.J. Kang, W. Oh, J.H. Shin, K.S. Kim* (2008) Night Interruption and Cyclic Lighting Promote Flowering of Cyclamen persicum under Low Temperature Regime.
Horticulture, Environment, and Biotechnology. 49(2): 72-77

안동대학교 시설원예 및 채소학 연구실
Andong Control Environment and Vegetable Science Lab
 

​주소(Address)

경상북도 안동시 경동로 1375 국립안동대학교 자연대 2호관 420호

Email: shinjh@anu.ac.kr

Tel: 054-820-5514

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